A hotel has unveiled its spooky spin on the classic afternoon tea.
The Grand in Brighton has unveiled its ghoulish limited-edition menu, which will be available at the hotel’s Victoria Terrace and Lounge from October 28 to November 3.
The menu will feature a fang-tastic revamp of its patisserie treats, which include a lemon meringue tart and a dark chocolate delice, now decorated with some tasty and spooky-themed toppings, including a pumpkin, bats and mummy faces.
The white chocolate and caramel éclairs will also be doused in extra black and orange drizzle for the ultimate thrill factor.
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Guests can also enjoy a range of sandwiches and savoury staples, including a pork and leek sausage roll, Burford brown egg mayonnaise and cress sandwiches served on white bread, as well as some freshly baked Shipton Mill scones, served with clotted cream and Tiptree strawberry preserve.
Those with big Halloween plans can upgrade their experience to include a crisp glass of Moët champagne or a Brighton G&T from £11.
The Grand Afternoon Tea is £40 per person. To book in for afternoon tea at The Grand, visit www.grandbrighton.co.uk.
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