People can enjoy afternoon tea at a five-star hotel and spa.

South Lodge, Horsham, serves a traditional afternoon tea in its restaurant, Camellia, all year round from 1.30pm until 3.30pm.

Guests can expect fresh seasonal sandwiches and pastries curated by head chef Josh Mann.

Inside the restaurantInside the restaurant (Image: Amy Murrell)

Served daily, the afternoon tea offers an array of treats to suit every palate. Menu highlights include bocconcini with baby basil and tomato chutney on brioche roll, pecan praline chocolate cake with popping candy crunch and peach melba tart with amaretto mousse.

For those looking to elevate their experience, a sparkling afternoon tea upgrade is available on the day. Alternatively, guests can indulge in the Ridgeview wine flight, which includes a glass of Bloomsbury, Fitzrovia rose, and blanc de blancs.

The afternoon tea costs £49.50 per person.